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Find your coffee love…

Low Fi Coffee is in love with coffee, especially drinking it, and we want you to fall in love too. That is why we:

carry no sweeteners or syrups to cover up our coffee

offer organic whole milk, almond milk, and oat milk in our traditional drinks and never charge extra

pledge that all of our coffee and tea is small-batch and single-origin with a focus on light roast and quality

strive to bring you the widest variety of coffee beans from around the country and the world so that you can find your coffee love

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Why?

At Low Fi Coffee we believe that taste is everything, and it starts with the beans. Where are they from? How are they roasted? How do we extract them into that golden liquid we love so much? These are a few of the questions we ask to achieve a cup with maximum flavor and minimal bitterness. We believe coffee deserves to shine through and stand tall on our palates, without the facade of additives and sweeteners. A single coffee bean passes through dozens of hands before it makes it to your cup, and it takes about 4,000 of those hand picked beans to make a pound of coffee. We believe that effort deserves respect, a little reverence, and a platform to shine.

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Low Fi-

ADJ: creatively and independently made with a focus on substance rather than means

ORIGIN 1950s: English, used to describe music that was recorded and produced with basic equipment, thus having a raw sound

 

Low Fi Coffee is owned & operated by barista husband & wife duo David Pender & Bailey Biggers who moved to Memphis in 2017 on a whim & fell in love with the city. Southern hospitality + West Coast training.

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